Crockpot Balsamic Chicken
Happy Sunday Friends!!! I pray you are all enjoying your day today!! By the time you read this it will be Monday AM! I am really pumped about cranking out blog posts BEFORE-hand so that y'all are no longer waiting on me to write them out!!! Life gets crazy with little ones as most of you know so I am hoping that this method works much better for everyone!!
It isn't quite crockpot season for me YET ( wait until fall and I will have a million and one recipes for the crockpot!) but what I love about the crockpot is that it does the work FOR ME!!! I have a commitment this evening with my family and it requires us to be out during dinner prep time.. So I came up with this very simple yet delicious crock pot dinner.
I love the versatility of this because you can serve it a few different ways- on top of a baguette, open faced, with some melted swiss...OR you can serve it in a taco...or like we will tonight- along side a green veggie and salad! SIMPLE!
Let me begin with the ingredient list:
Ingredients:
4 skin on chicken breasts ( double for more people)
1 can diced tomatoes
1 yellow onion thinly sliced
balsamic vinegar
salt and pepper
garlic powder
italian seasoning
chicken stock
fresh parsley for garnish
Method:
Start by laying your chicken in the insert of your crockpot. season the chicken liberally with the seasonings mentioned above.
layer the sliced onion on top, then the diced tomatoes, 1/2 cup balsamic vinegar and 1/2 cup chicken broth.
Cook on high for 4 hours. Serve as you wish and enjoy!
Happy Sunday Friends!!! I pray you are all enjoying your day today!! By the time you read this it will be Monday AM! I am really pumped about cranking out blog posts BEFORE-hand so that y'all are no longer waiting on me to write them out!!! Life gets crazy with little ones as most of you know so I am hoping that this method works much better for everyone!!
It isn't quite crockpot season for me YET ( wait until fall and I will have a million and one recipes for the crockpot!) but what I love about the crockpot is that it does the work FOR ME!!! I have a commitment this evening with my family and it requires us to be out during dinner prep time.. So I came up with this very simple yet delicious crock pot dinner.
I love the versatility of this because you can serve it a few different ways- on top of a baguette, open faced, with some melted swiss...OR you can serve it in a taco...or like we will tonight- along side a green veggie and salad! SIMPLE!
Let me begin with the ingredient list:
Ingredients:
4 skin on chicken breasts ( double for more people)
1 can diced tomatoes
1 yellow onion thinly sliced
balsamic vinegar
salt and pepper
garlic powder
italian seasoning
chicken stock
fresh parsley for garnish
Method:
Start by laying your chicken in the insert of your crockpot. season the chicken liberally with the seasonings mentioned above.
layer the sliced onion on top, then the diced tomatoes, 1/2 cup balsamic vinegar and 1/2 cup chicken broth.
Cook on high for 4 hours. Serve as you wish and enjoy!
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