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Showing posts with label holiday cooking. Show all posts
Showing posts with label holiday cooking. Show all posts

Tuesday, April 22, 2014

Easter Weekend Recap

Whew! It is Tuesday and I am STILL tired from this weekend! I had such a blast hosting my first holiday in my new home with my sweet family. I am the girl that is literally giddy with excitement when people come to visit me. I don't get stressed or overwhelmed trying to please everyone I just get so happy that people are coming to stay!! I woke up early on Saturday morning and cooked ALL of my Easter recipes for FIVE hours. Yes that's a long time of cooking...maybe that's why im so tired? Mama and Daddy came around 1:30 with Nana and Papaw following around 2:00. We relaxed and talked and showed them some of the renovations we have been working on and then headed out to dinner. Soluna ( mine and Brandon's favorite Mexican resteraunt in Alamo Heights) was an instant hit. We really can't go wrong choosing Mexican food with this crowd. Easter Sunday came bright and early and we all rushed to make the 9:30 service. The service was beautiful and captivating.. almost like every Sunday but remembering that our savior died and rose again was just all the more beautiful. We sang and praised and listened to Randy Frazee tell his tale and then it was time to go home. AND EAT. and eat we did:) I had everything homemade from Corn Pudding, 3 cheese Maccaroni, Fruit Salad, Grit Casserole, Honey Baked Ham, Salad, Southern style green beans, rolls, buttermilk pie, pecan pie, and BLT potato salad. Remember I did everything SOUTHERN style so I made my food with LOTSA butter:) It was only for one Sunday and I wanted to do my favorite food so I chose the southern style home cooked food that I am so passionate about..only I didn't do any healthy twists like I usually do! The food was great and everyone complimented me on my hard work which made me feel so good! I am totally an affirmation girl haha:) Then we cleaned up, had a little coffee, and everyone left:( I hate to see my family go but at the same time I was SO tired. I put my PJ's back on..cuddled up to my husby and fell asleep on the couch. It was a GREAT weekend.


Here are a few pictures:


I DIY these flowers and I was so proud!

They looked so fresh and clean..spring!

I was overjoyed to be able to put my china to use!
 


Had to get my hair done before Easter of course
 

 
Looks like I have a green thumb after all! Knockout Roses!

A picture of my pulled pork deviled eggs...recipe to come!

 
BLT potato salad



Nana and Calvi...she loves him haha


 
He is thrilled

I was a little obsessed with my table..can you tell?

 
Before Soluna
 

ALL SET!

Hostess with the mostest

 
The spread.....

YES I DID IT ALLLLLLLLLL
 


DELICIOUS!

Thursday, April 10, 2014

Easter Excitement

Hooray for Thursday!! I always love a Thursday..it's Friday eve which is super exciting because who doesn't love Friday?? I have some exciting new recipes brewing up and I am so excited to post them!! This year I am "allowed"(<<<---- yes my mom is very particular about the holidays) to host Easter!! I am so excited to hold my first holiday in my own home. Brandon has a work event that Friday so we figured we would just stay in San Antonio. This year Easter is going to be THEMED ( because I am theme obsessed) as a Southern Style Easter. We are going to have lots of the traditional dishes served at Easter..only with a southern twist :) I have been researching and flipping through cookbooks for two months now picking out some of my favorite home cooked recipes that will fit with our Easter theme. Just an example of some that I have picked are,

BBQ Deviled Eggs with pulled pork
* Such a fun twist on the original deviled egg recipe!
photo courtesy of southern living magazine
 
Grit Casserole
 
cheese, butter, and grits
yep sounds pretty southern :)
 
 
BLT Potato Salad
Totally HAD to try this one..it had bacon in it
duh!
 
 
These are just a few of the many side dishes I have planned. I also have a homemade caramel butter cake on the menu as well as a glazed ham!!! I am so excited to host this special holiday!
 

Baked Snapper with garlic basil sauce

Happy Wednesday!!!! It is SO beautiful outside today!! We started our morning off with a very long and productive run..we stopped...