Pages

Friday, September 20, 2019

Lemon Shrimp Pasta




WOO! Mamas!! We made it down another week!!! TGIF!! 

We have been back to our regular routine this week with exercise classes, and MDO for Jaxie, a playdate thrown in the mix and a fun surprise from a friend with some coffee!!! I meal prepped like a BOSS on Sunday so that when I did grocery pick up on Monday I had my meal plans SET for the week.

If I could offer any advice at all when it comes to home cooking.. PLAN PLAN AND PLAN your meals! It takes a little bit of thought and time but its so much easier to just KNOW what you are cooking instead of worrying last minute. 

This shrimp pasta is definitely something to write home about. its very simple, requiring only a few ingredients but the flavor is BIG! 


Ingredients:

1 LB butterflied and deveined fresh gulf shrimp 
2 lemons
1 shallot
4 cloves of garlic
1 pint cherry tomatoes halved
1 cup dry white wine
4 tablespoons butter
fresh parmesan cheese 
salt and pepper
Tonys Sachereys
1 cup flour 
Angel Hair pasta ( cooked)
1 sprig parsley ( garnish)


Method:

On a paper plate combine the flour, salt and pepper, and tony Sachereys . I eye ball each amount but I do liberally add some Tony's. Roll the shrimp around in this flour mixture until well coated. Set aside.

In a pan on medium high heat add in the butter. Once the butter is melted add the shallot, and then the garlic..cook until soft and fragrant. Next, add in the wine and cook down. Pop in the cherry tomatoes and cook until they are soft and popped. At this point you can add some more butter if needed or some more wine and cook down again. Lastly add in the shrimp and cook until pink and tails are curled!!! Once the shrimp is cooked throw in the pasta and toss until coated with all of the sauce and shrimp! Sprinkle fresh parmesean on top and a sprig of parsley for garnish :)











No comments:

Post a Comment

Baked Snapper with garlic basil sauce

Happy Wednesday!!!! It is SO beautiful outside today!! We started our morning off with a very long and productive run..we stopped...